Wave Edibles launched into the cannabis world in the summer of 2018 and has quickly built a name for beyond amazing edibles found in many shapes and flavors.
After a month of Wave Edibles launch, the brand’s flagship caramel Sea Turtle secured the runner-up in the Best Sweet Edible at the 2018 Dope Cup.
Nola the team’s chief goodie maker is a third-generation chocolatier from Hawaii. This chocolate wizard started to hone her skills as an artesian handcraftmaster while a young child.
Dan the CEO of Wave Edibles has owned several types of businesses in the past, including a grow operation.
Other members of the team were driven into the industry by the inspiration of the medical value of cannabis and CBD.






Wave Edibles are completely clean leaving no cannabis taste. Each batch is triple lab tested for precise dosing.
The company uses CO2 extracted oil with no pesticides. Nola herself inspects the oil used for her creations.
Wave Edibles packaging is marked for easy identification of dosage. Green = 3.33 mg, Yellow = 5 mg and Red = 10 mg.
The edibles are the perfect touch for dessert at a dinner party or a treat on the go.
Wave Edibles can be found throughout Washington, including the following shops:
Ganja Goddess (Seattle – SODO)
OZ Recreational (Seattle – Fremont)
Satori (Fremont)
Cannablyss (Lake Stevens),
Locals Canna House and Lucky Leaf (Spokane)
Keep up with new creations and updates at Wave Edibles on Instagram.